Finest Swiss beef mince from sustainable production is processed into unique meat balls to an original in-house recipe. They captivate with their freshness and a nice meaty flavour. The Italian meal is completed with fresh market vegetables such as spinach and cherry tomatoes. As a side dish, we add penne with home-made tomato sugo. Buon appetito!
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Ingredients:
Pasta, beef minced meat (Switzerland), spices, breadcrumbs, broccoli, cherry tomatoes, zuchetti, spinach, eggplant, parmersan, tomato sauce (onions, tomatoes, garlic, oregano, salt)
| Nutritional value Ø |
per
100g |
one pack
(420g) |
in
%* |
|---|---|---|---|
|
Energy |
535,8 kJ (128,1 kcal) |
2143,1 kJ (512,2 kcal) |
26 % |
|
Fat of which saturated fatty acids |
3,5 g 1,2 g |
14,1 g 4,7 g |
21 % 24 % |
|
Hydrocarbons of which sugar |
11,5 g 1,2 g |
45,9 g 4,7 g |
18 % 10 % |
|
Fibre |
1,6 g | 6,3 g | 0 % |
|
Protein |
9,7 g | 39 g | 78 % |
|
Salt |
0,4 g | 1,6 g | 28 % |
