Rindsgulasch

so irresistibly good, this homemade beef goulash cooked in the Burgundy style! The red wine gives our goulash a special taste, and the acidity of pickled onions and cucumbers harmonize with the paprika powder. With seasonal ingredients such as asparagus we present you a spicy and spicy steam bowl with tender meat and spaetzli!
https://www.shop.noona.ch/prod...🛒

COOKING
Menu: Rindsgulasch
  • 100% NATURAL
  • 100% TASTEFUL

Ingredients:
spätzle (buttonlime flour, eggs, vegetable stock), beef shoulder (Switzerland), pepperoni, celeriac, silver onion, pickles, paprika powder, goulash sauce (beef stock, red wine, tomato sauce, onion, tomatoes, garlic, oregano)

Nutritional value Ø per
100g
one pack
(420g)
in
%*
Energy

410,03 kJ
(98,26 kcal)
1723,80 kJ
(412,7 kcal)
21 %
Fat
of which saturated fatty acids
2,31 g
0,67 g
9,7 g
2,8 g
14 %
14 %
Hydrocarbons
of which sugar
8,67 g
1,51 g
36,4 g
6,4 g
14 %
13 %
Fibre
1,01 g 4,2 g 0 %
Protein
9,74 g 40,9 g 45 %
Salt
0,34 g 1,4 g 3 %
  • Allergy info:
    Contains gluten, celery
  • * Reference amount for an average
    adult (8400 kJ/2000 kcal)